Organic, Biodynamic and Natural Wines

Grapes for this wine come from 8 select hillside sites within the Chehalem Mountains AVA, 77% of which are estate. These vineyards showcase the complexity of this AVA, covering a diversity of clones and rootstocks, and are planted... Read More

The 2021 Red Wine California is a new Bordeaux-based red wine that Duncan Arnot and Nathan Roberts made initially to take the place of the 2020 Cabernets that would have been released around this time but were compromised by smoke.... Read More

This cuvée exemplifies cold-climate Syrah grown on the rugged Sonoma Coast and is one of our hallmark bottlings. A blend of four amazing sites grown on the coast: Clary Ranch, Que Syrah, Baker Lane and Solas vineyards.... Read More

Skin Contact Wine of the Earth

Story: In 1954, the village council of Chateauneuf-du-Pape was quite perturbed and apprehensive that flying saucers or flying cigares might do damage to their vineyards, were they to land therin.... Read More

The oldest vines in the highest of places, the tiny berries produce wine of extreme concentration. The expressive nose is filled with white flowers and concentrated citrus: Neroli oil and tangerine. The weight is viscous and oily,... Read More

Family owned and organically farmed, Donnachadh Vineyard is located on Santa Rosa Road in the Sta. Rita Hills AVA of Santa Barbara County. The property is 285 acres with approximately 40 acres planted to vine in 2013. We grow... Read More

Tasting Note: Bright aromas of lemon, orange blossom, fresh baked apple pie, and river stone on the nose of the 2022 Sta. Rita Hills AVA Chardonnay. On the palate bright, taut acidity and delicate flavors of candied lemon, crushed... Read More

Just bottled, the 2022 Pinot Noir (Sta. Rita Hills) is a fruity, supple wine to drink now and over the next few years, while the fruit remains juicy and vibrant. A burst of sweet red cherry and plum fruit punctuates the finish.... Read More

Our organically farmed high-density Estate parcel sits at the top of the ridge amongst the diverse coastal forest. Although the soil is sandy, there’s a vein of clay in the subsoil that holds winter rain and allows us to... Read More

For six generations and over 160 years, our family has farmed our Rhinefarm estate vineyard at the crossroads of the Sonoma Valley, Carneros and Napa Valley appellations. Today, we focus on making small lots of ultra-premium wines... Read More

The 2021 Pinot Noir Estate San Andreas Fault is a blend of thirty parcels across the vineyard. Vibrant and super-complex, the 2021 screams with precision right out of the gate. Dark red-toned fruit, dried herbs, mint and sage... Read More

The 2021 Pinot Noir Estate San Andreas Fault is a blend of thirty parcels across the vineyard. Vibrant and super-complex, the 2021 screams with precision right out of the gate. Dark red-toned fruit, dried herbs, mint and sage... Read More

First produced in 1966, this is Ridge Vineyards' longest continuous zinfandel production. The grapes are grown in three adjoining vineyards on a single soil type, deposited by an ancient washout of the Russian River that carried... Read More

A warm & productive summer put plenty of flesh on this wine. The fruit is issued from Rippon’s mature vines, whose root hairs have invaded the schist rock below. Lurking towards the end of the first mouthful is substantial... Read More