Organic, Biodynamic and Natural Wines

The Lamm vineyard has a soil of chalky clay and loess on siltstone. It is a south facing slope bordering the east of the “Heiligenstein” – one of the warmest sites in our wine growing area.

Grapes from this site... Read More

Deep in a four hundred year old cellar, a quiet, studious man weighs careful decisions to create exquisite wines from each of the special parcels in the Weinviertel. He asks his accomplished, exuberant wife to join him in crafting... Read More

In the heart of the Wachau, on the slightly obscure south bank of the Danube, Georg Frischengruber is realizing his dream. Georg is the fifth generation of his family to steward their estate, now 10 hectares, mostly old vine grüner... Read More

The "It" Drink of Summer.

Trust me. Really.

Renowned Austrian winemaker Fred Loimer comes from a long-established Langenlois winegrowing family – where Fred was involved in winemaking from a young age. The Loimer winery resides on 70 hectares (172 acres) in Langenlois,... Read More

In the region of Danube’s‘ river knee the grapes for this wines are growing on well drained sediments like pebbles and augmented sand. These kind of deep soils are showing in this wine in a very sublime way: spicy... Read More

Tasting Note: The wine shines with a delicate Veltliner nose - fragrant and fresh. It’s elegant and drinky on the palate with a lively acid structure. Even as a young wine, the Grüner Veltliner is very pleasing with... Read More