Organic, Biodynamic and Natural Wines

Ribbon Springs is our largest estate vineyard at around 100 acres, but only 55 of them are planted. The planted acres contain both Pinot noir and Chardonnay; the rest of the property is filled with beautiful forest lands. The... Read More

Grapes for this wine come from 8 select hillside sites within the Chehalem Mountains AVA, 77% of which are estate. These vineyards showcase the complexity of this AVA, covering a diversity of clones and rootstocks, and are planted... Read More

The 2021 Red Wine California is a new Bordeaux-based red wine that Duncan Arnot and Nathan Roberts made initially to take the place of the 2020 Cabernets that would have been released around this time but were compromised by smoke.... Read More

Nysa Vineyard Pinot come from 31-year-old, own rooted vines planted in deep Jory soil at 650 feet elevation at a due eastern aspect.

The 2021 Pinot Noir Estate is a delicate, nuanced wine that captures the nervous style of the year nicely. Readers should plan on cellaring this for a year or more. Bright red-toned fruit, orange peel, white pepper, chalk and... Read More

The 2021 Pinot Noir Estate San Andreas Fault is a blend of thirty parcels across the vineyard. Vibrant and super-complex, the 2021 screams with precision right out of the gate. Dark red-toned fruit, dried herbs, mint and sage... Read More

The 2021 Pinot Noir Estate San Andreas Fault is a blend of thirty parcels across the vineyard. Vibrant and super-complex, the 2021 screams with precision right out of the gate. Dark red-toned fruit, dried herbs, mint and sage... Read More

The Zinfandel on this Paso Robles ranch was planted in 1923. The property was purchased soon after by Sylvester and Catarina Dusi, who raised three sons there-Guido, Dante, and Benito. When Guido and Dante went to war in 1944,... Read More