Organic, Biodynamic and Natural Wines

In addition to having helped with harvest at the family domain, at Venica & Venica, since 2013, she has also worked at wineries “where the picking starts when the home harvest is over,” as she puts it. In 2014, it... Read More

In addition to having helped with harvest at the family domain, at Venica & Venica, since 2013, she has also worked at wineries “where the picking starts when the home harvest is over,” as she puts it. In 2014, it... Read More

A family legendary in Friulian hospitality. A young son reevaluating Friuli’s vinous heritage through the lens of experience with Gravner, Conterno, Dujac, and Roulot. A single traditional variety. A fresh, distinctive voice.... Read More

A family legendary in Friulian hospitality. A young son reevaluating Friuli’s vinous heritage through the lens of experience with Gravner, Conterno, Dujac, and Roulot. A single traditional variety. A fresh, distinctive voice.... Read More

The 2005 Schioppettino di Cialla captivates with a rich and darkly inviting bouquet that blends crushed cherry, raspberry, autumn leaves and animal musk. This gains in sweetness with time in the glass. It's potent and enveloping... Read More

In the late 1990s Lorenzo Mocchiutti and wife Federica Magrini inherited a few hectares of vines from Lorenzo’s grandfather. These vineyards, mostly neglected for decades, were planted primarily with old vines of local grape... Read More